- Cocoa Tablet - this would be the cream of the crop since this the main ingredient that will be the ice candy when it freezes.
- Brown Sugar -this is sweeter when cooked than the white sugar and much more cheaper.
- Vanilla Syrup -this adds a good vanilla scent to the ingredients and enhances the chocolate aroma of the cocoa tablets.
- Corn Starch - the secret ingredient to make your ice candy soft and not hard when it freezes.
- Drinkable Water - the other main ingredient of the mixture, make sure you use a clean and drinkable water for your ice candy.
Ingredients
Below are the exact ingredients in ice candy making. This time, you can not improvise as substituting other ingredients may cause undesirable taste.
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